We can offer various weights and trimmings of salmon and trout portions. Please send us your specifications including trim, weight, and packing style and we will immediately give you a quotation.

Made to specification

We deliver fresh and frozen portions in different sizes and cartons. The portions are either individual vacuumpacked (IVP) or packed quickfrozen (IQF) and are eventually glazed. In all our process we are only using superior quality raw materials to ensure a superb product quality.

Raw material

Norwegian-farmed Atlantic Salmon (Salmo Salar)
Norwegian-farmed Fjord Trout (Oncorhynchus Mykiss)


100 g (3.5 oz)
125 g (4.4 oz)
150 g (5.3 oz)
200 g (7.0 oz)
250 g (8.8 oz)

We also offer customized sizes according to the customer’s requirements.


Fresh, frozen og Re-Fresh®


A to F cut, please see our trimming guide.

45 to 90 degree angle, according to customer’s specifications


Product packaging
Type: Bulk, interleave, IVP single, IVP chainpack, IVP bag, IVP board, Skinpack, Multipack
Branding: Hofseth, white label or private label

Shipping packaging
Type: 5 kg, 10 kg or 15 kg box, or customers own box
Branding: Hofseth, white label or private label